Abu Omar Halal
La Argentina Gelato & Coffee
Vanilla Caramel Flan, Dulce de Leche, Belgium Chocolate and Lemon Pie
Boba Babes HTX
Dragon Fruit Lychee Mango with Mango Popping Boba
Purple Lychee Limeade with Crystal Boba
Bundt Cake-a-holic
Slap your Mama Rum Cake, Mudslide and Side Piece Infused Cakes
Coltivare
Pine Nut Arancini with Green Pea Pesto
Eight Row East
Crab Rangoon Empanadas
Crab and Cheese filled with Sweet Chilli Mustard
Eurasia Fusion Sushi
Eurasia Ahi Tower, seared salmon and pepper tuna wrapped
Frenchy’s Chicken
Boudin w/Pepper Jack Cheese Egg Roll and Gris Gris Sauce
Harold’s Restaurant, Bar & Terrace
Fried Chicken & Mac-n-cheese Mini Tacos
Hughie’s Tavern & Grille
Braised Pork Belly with Quail Egg on a bed of steamed rice
Indianola
Hopi Blue Corn & Chorizo Hushpuppies with Pickled Kohlrabi Remoulade
Kolache Shoppe
Sausage and Cheese
Cream Cheese
KUU Restaurant
Smoked salmon over taro chip
Low Tide Kitchen and Bar
Fish Ceviche with Citrus Cilantro Sauce on House-made Corn Tortilla Chip
Lupe Tortilla
Beef Fajita Tacos
Ms. Myrtle’s Bakery Shoppe
Nana Banana Pudding, Divine Sour Cream Pound Cake, Key Lime Cheesecake, Myrtle’s Best Peach Cobbler, Caramel Bourbon Bread Pudding, Vegan Chocolate Chip Cookies, Grandma Delia’s 1835 Teacakes and Old Fashion Oatmeal Raisin Cookies
Nokturne Food Bar
cactus salad on a puffed wheat/pellet lentil and carrot curry cream soup
Pacific Coast Tacos
Mini Tacos
El Quetzal Bakery and Restaurant
Tres Leche Trifle Cake
Sambuca
Chicken Tostadas
Shun Japanese Kitchen
Japanese Spaghetti
sweetgreen
Salads, Warm Bowls, Plates, Teas and Treats
TJ Birria y Mas
Birria Tacos
Wild Concepts
Smoked Stuff Wings and What the Pho Cocktail
ZOA Moroccan Kitchen
Chicken Chermoula, Red Onion Cabbage, Saffron Rice, Cinnamon Carrots, Red Harissa, Avocado Mint Yogurt